A bottle of Diplome Dry Gin and a cocktail in a martini glass garnished with mint leaves, placed outdoors on a wooden surface with two golf balls and two golf tee pegs in front, against a grassy field and trees background.

The Birdie

Ingredients

-1 ½ oz Diplome Dry Gin

-½ oz Elderflower Liquer 

-⅓ oz simple syrup 

-6 mint leaves 

Process

In a shaker with ice combine gin, elderflower liqueur, simple syrup, and mint. Shake well and pour into class, garnish with mint.


Serves 1