20. December 2021

    Kir with a Kick

    Kir with a Kick

    Ingredients:

    • ¾ oz. Cognac Du Peyrat Organic Selection
    • ¼ oz. Jahiot crème de Cassis
    • Dry champagne or sparkling wine
    • A few drops of orange blossom water

    Prep:


    Pour Cognac Du Peyrat Organic Selection & Jahiot Crème de Cassis into champagne flute. Top with champagne or sparkling wine.


    Serves 1

    Tags: cognac, cocktail, organic, creme de cassis, Du Peyrat, Jules Thueriet, kir royal