French Paloma
Ingredients
2 oz. Hontambère Blanche Armagnac
1 oz Jules Theuriet Pamplemousse Liqueur
½ oz. Lime Juice
½ oz. Simple Syrup
Top off with Club Soda
Process
In a glass with ice, add Blanche Armagnac, pamplemousse liqueur, lime juice, and simple syrup. Sir and top off with club soda. Garnish with a grapefruit wedge!
Serves 1