Heavenly Vanilla Peach Eggnog
- 1 oz. Arvani Vanilla Armagnac Liqueur
- 1.5 oz. whole milk
- .5 oz. Jahiot Creme de Pêche Peach Liqueur
- 1 egg
- nutmeg and/or cinnamon for garnish
In a cocktail shaker combine milk, Arvani, creme de pêche and egg. Dry shake vigorously without ice. Add ice and shake again vigorously at least 30 seconds. Strain into old-fashioned glass or mug. Garnish with grated nutmeg or cinnamon. Enjoy!