18. December 2017

    Vanilla Peach Eggnog


    Vanilla Peach Eggnog with Arvani Vanilla Armagnac Liqueur and Jahiot Creme de Peche

    Ingredients:

    • 1 oz. Arvani Vanilla Armagnac Liqueur
    • 1.5 oz. whole milk
    • .5 oz. Jahiot Creme de Pêche Peach Liqueur
    • 1 egg
    • nutmeg and/or cinnamon for garnish

    Prep:


    In a cocktail shaker combine milk, Arvani, creme de pêche and egg. Dry shake vigorously without ice. Add ice and shake again vigorously at least 30 seconds. Strain into old-fashioned glass or mug. Garnish with grated nutmeg or cinnamon. Enjoy!


    Serves 1

    Tags: armagnac, cocktails, recipe, cocktail, jacquiot, holiday, peach, jahiot, arvani, vanilla, liqueur, eggnog, peche, winter warmer, holiday cocktails, chirstmas, new year's, hanukkah, winter solstice, kwanzaa