The Oldest Armagnac Now Available in the U.S.A.

(Lakeville, MA) As the leading importer of Armagnac in the United States, Heavenly Spirits, a Massachusetts-based importer is accustomed to handling rare vintages, but nothing they have ever imported quite compares to their most recent shipment, which includes a single bottle of vintage Bas Armagnac distilled in 1848, and valued at over $20,000. To put that in perspective, we are talking about a brandy that was distilled one hundred and sixty-nine years ago, when the United States was only seventy-two years old, before the (so called) Civil War, before the invention of the telephone, electric light bulb, or the gas-powered automobile. It is a work of living art and a piece of French history. “We were almost too nervous to handle it while we were doing the photo shoot,” says Christine Cooney, founder and co-owner of Heavenly Spirits.” “In case you were wondering,” adds Dan Cooney, Christine’s husband and co-owner, “Yes, this Armagnac is still wonderfully drinkable.” “Someone asked us if we had the opportunity to try it, and we actually did several years ago,” says Christine. “We thought it was wonderfully intact, but joked that it might need a few more years.”

 

Dartigalongue, the distillers of this rare cultural artifact, is the oldest Bas Armagnac house operating in the world. They were founded in 1838, in Nogaro, France, the heart of the Bas Armagnac region. This bottle of 1848 vintage Armagnac is part of a very small cache of demi-johns that have been quietly hiding away in the Dartigalongue paradis, and the oldest known certified Armagnac in existence. The grape variety used to make this Armagnac was Folle Blanche and of course this was  many years before the devastating phylloxera outbreak.  

 

Because of its extreme rarity and age, the producer recently decided to sell no more than 1 or 2 bottles per year in the world. The last ones were sold in Sweden and in France. This year, Heavenly Spirits is the only importer so far to have been extended the privilege to purchase this 1848 vintage, and this transaction marks the only bottle ever imported to the U.S.

 

Other single bottles of Bas Armagnac Dartigalongue, distilled in 1893, 1900, 1918, and two bottles distilled in 1929 accompanied the 1848 vintage in the recent shipment. Each of the rare vintages comes in a specially designed, suede-lined wooden case and includes a certificate of authenticity signed by the Dartigalongue Master Distiller. Another certificate of Authenticity is issued by the BNIA, (Bureau National Interprofessionel de l’Armagnac).

 

This batch of extremely rare Armagnac vintages will be sold in the U.S. mostly through Binny’s Beverage Depot in Chicago, Illinois. Additional rare French spirits imported by Heavenly Spirits will be made available subject to interest and demand.

 

Heavenly Spirits is a leading importer of artisanal French spirits, such as Armagnac, Calvados, Cognac, whisky, gin, aperitifs and liqueurs. For the past eight years, the company has been recognized as the number one importer of Armagnac in the US, accounting for 26% of all Armagnac sold each year. Contact Christine Cooney at: Christine@heavenlyspirits.com

Artistry, Passion, and Time

Heavenly Ad Campaign Paints an Expressive Picture of Craft Spirits

Artistry, Passion, and Time: these are what every Heavenly Spirits supplier put into the exceptional spirits they produce. In our new ad campaign, we illustrate this dedication in both word and image. While we have always tried to convey the authentic quality of the small-to-medium-sized family-owned producers that we represent, the difference in this new effort is in the way we show it. Instead of presenting the respective products in sharply-focused photographic images, as is commonly done, we decided to literally paint (or draw) a more authentic picture, reflective of the hand-crafted spirits that we represent.

 

What the viewer will see in this new campaign is an image of individual Heavenly Spirits products, rendered in a painterly illustration style, symbolizing the unique art and craft that have gone into each of the spirits we sell.

 

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French Heritage Society Tasting Calvados 2017

We had the pleasure and privilege to work with the French Heritage Society, Boston chapter on May 1 as they met to talk about their upcoming Fall trip to France in celebration of their 35th anniversary.  The evening meeting soirée took place in an impressive  brick mansion on Massachusetts Avenue, owned by Stephen and Isabelle Roy. 

 

The evening began with a stand-up cocktail meet & greet, served with hors d'oeuvres prepared by La Voile Restaurant of Newbury Street followed by a presentation of the planned Anniversary Trip to Normandie, Paris and Compiègne by FHS Board Member Comtesse Sarah de Lencquesaing and FHS Executive Director, Jennifer Herlein. After that we adjourned to a dining room  for a Heavenly Spirits sponsored tasting presentation of Calvados Roger Groult, Pays d'Auge and Claque-Pepin Cider, led by Christine Foubert Cooney . Finally, the group moved to yet another large  room in the Roy's beautifully restored mansion where we were served a variety of deserts to go with the highly acclaimed Calvados Roger Groult (30 year old) XO.

 

The French Heritage Society, guided by the belief that the most enduring expression of a culture is to pass on its highest achievements, is dedicated to protecting the French architectural and cultural legacy both in France and the United States, with emphasis on raising funds for preservation, restoration and education. French Heritage Society is a non-profit American organization created in 1982 that includes 10 chapters in the US and one in France.